Cookie Recipes
Heath Bar Chips Cookies
Ingredients
- 1/2 pound softened butter
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 small box instant vanilla pudding
- 1 teaspoon baking soda
- 1 1/2 cups all-purpose flour
- 12 ounces Heath Bar Chips
- 1/2 cup chopped pecans or walnuts
Instructions
- Heat oven to 375 degrees F.
- Cream butter, granulated sugar and brown sugar until fluffy.
- Add eggs, vanilla extract and dry pudding mix together until combined.
- Add baking soda and flour and mix together.
- Add Heath Bar Chips and nuts and stir until combined.
- Drop by teaspoonsful onto a cookie sheet.
- Bake for 8 to 10 minutes.