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Oatmeal Raisin Cookies

Oatmeal Raisin Cookies


  • 1/2 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 1/3 cup Sunsweet Lighter Bake
  • 3 tablespoons margarine (optional)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 1/2 cups quick-cooking oats
  • 3/4 cup raisins


  1. Coat baking sheets with cooking spray; set aside.
  2. Beat together sugars, Lighter Bake, (margarine, if desired), egg and vanilla extract.
  3. Combine flour, baking soda, cinnamon, baking powder and salt; stir into Lighter Bake mixture.
  4. Stir in oats and raisins.
  5. Drop by rounded tablespoons onto prepared baking sheets.
  6. Bake in preheated 375 degree F oven for 8 to 9 minutes, or until edges begin to brown.
  7. Cool on racks.

Makes about 2 dozen cookies.


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