Rum Cookies

Yield: 100

Ingredients

• 1 pound brown sugar
• 1/2 cup dark corn syrup
• 1 fresh coconut, grated
• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1 tablespoon rum or rum flavoring

Instructions

1. Heat oven to 350 degrees F. Grease a cookie sheet.
2. Mix ingredients in order given.
3. Drop by teaspoon onto prepared cookie sheet.
4. Bake until golden brown.
5. When slightly cool, loosen from cookie sheet.