Print Recipe

Raspberry Sandwich Cookies

Recipe Ingredients

Method

  1. Cream butter; gradually add confectioners' sugar, beating at medium speed of an electric mixer. Add flour and vanilla extract, mixing well.
  2. Shape dough to 1/8-inch thickness on a lightly floured surface. Cut with 2-inch round cutter. Use a 3/4-inch cutter to cut out a star (can use any decorative design) in center of half the cookies. Pierce solid cookies with the tines of a fork.
  3. Place cookies on ungreased cookie sheets.
  4. Bake at 300 degrees F for 20 minutes or until the cookies are very lightly browned.
  5. Cool cookies on wire racks.
  6. Just before serving, spread top of each solid cookie with about 1/2 teaspoon of raspberry preserves. Top each with cookie cutout.

Yields 3 dozen.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.