Print Recipe

Butterfinger Cookies




  1. Cream Crisco and sugar and beat in eggs.
  2. Sift dry ingredients and sprinkle over candy. Mix well. Stir into egg mixture.
  3. Roll and chill.
  4. Cut into thin slices.
  5. Bake at 375 degrees F for 12 minutes.
  6. Remove from pan immediately.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.