Print Recipe

Chocolate Cutouts




  1. Blend shortening, sugar and egg.
  2. Combine dry ingredients with milk and mix well.
  3. Chill dough about 1 hour.
  4. On a floured board, roll dough a small amount at a time to about 1/8 inch thick. Cut with holiday cookie cutters dipped in flour.
  5. Place on ungreased cookie sheet and bake at 350 degrees F for about 8 minutes.


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