Print Recipe

Coconut Macaroons

Ingredients

  • 1 cup sweetened condensed milk
  • 2 teaspoons almond extract
  • 2 cups dry coconut

Instructions

  1. Mix well.
  2. Drop by teaspoon onto greased baking sheet.
  3. Bake at 350 degrees F until delicate brown.
  4. Remove to rack immediately.