Chocolate Crinkles

Ingredients

• 1/2 cup vegetable oil
• 4 (1 ounce) squares unsweetened chocolate, melted
• 2 cups granulated sugar
• 4 eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup confectioners' sugar

Instructions

1. Mix oil, chocolate and granulated sugar. Blend in one egg at a time until well mixed. Add vanilla extract.
2. Sift flour, then measure. Stir flour, baking powder and salt into oil mixture. Chill several hours or overnight.
3. Heat oven to 350 degrees F.
4. Drop teaspoonsful of dough into confectioners' sugar. Roll in sugar.
5. Place on cookie sheet and bake for 10 minutes. Do not over-bake.