Cookie Recipes

Chocolate Peanut Butter Krispies

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Yield: about 3 1/2 dozen cookies

Ingredients

  • 1/2 cup peanut butter
  • 1/3 cup granulated sugar
  • 1/3 cup packed brown sugar
  • 1/3 cup butter
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 egg
  • 4 cups toasted oat or rice cereal (Rice Krispies)
  • 1 (6 ounce) package semisweet chocolate chips

Instructions

  1. Heat oven to 325 degrees F.
  2. Stir peanut butter, sugars, butter, baking soda, baking powder and egg in large bowl until well mixed. Stir in cereal and chocolate chips.
  3. Shape dough by rounded tablespoonsful into balls; place about 2 inches apart on ungreased cookie sheet.
  4. Bake for 10 to 12 minutes or until golden brown.
  5. Cool for 5 minutes; remove from cookie sheet.
  6. Cool completely.
  7. Store loosely covered.


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