Print Recipe

Elephant Ears

Ingredients

  • 1 envelope yeast
  • 1/3 cup warm water
  • 1 cup butter
  • 2 cups flour
  • Granulated sugar
  • Colored sugar

Instructions

  1. Dissolve yeast in warm water. Let stand.
  2. Mix butter and flour. Add yeast. Blend well; put in refrigerator to cool.
  3. Sprinkle sugar on wax paper. Take small amount of dough and pat with fingers, then pat in sugar to coat both sides; pat thin. Place on cookie sheet. Colored sugar may be sprinkled on to add some color. These burn easily, so watch carefully during baking.
  4. Bake at 350 degrees F for 7 to 10 minutes.

Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.