Print Recipe

Inside-Out Brownies




Chocolate Topping


  1. Brownies: Heat oven to 350 degrees F.
  2. In a large bowl, toss together flour and nuts and set aside.
  3. In a medium saucepan combine chocolate chips and butter, stirring over very low heat until chips are melted and smooth. (Mixture will be stiff.)
  4. Add sweetened condensed milk and vanilla extract to chocolate mixture; mix well. Add chocolate mixture to flour and nuts; mix well. Shape 1 tablespoon of dough around each candy kiss, covering it completely.
  5. Shape into a ball and place 1 inch apart on an ungreased cookie sheet.
  6. Bake for 6 to 8 minutes. Do not over-bake. Cookies will be soft and appear shiny but will become firm as they cool.
  7. Remove from cookie sheets. Cool for 15 minutes or until completely cooled.
  8. Chocolate Topping: Melt chocolate chips in a small saucepan with vegetable oil and stir until smooth. Dip just the top of each cookie into the melted chocolate and set on rack to cool and firm chocolate.

Yield: 32 brownies


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.