My friend got these from a co-worker after her and her husband has a hankering for a really good molasses cookie. I decided to make them today for an open house graduation party and I could not believe how addictive they were. Even strangers were coming up to me asking for the recipe and the people at our table kept coming back with handfuls and the excuse that they just couldn't stay away! They are soft inside with a slightly hard sugar crust on the outside! WATCH OUT!
Makes about 4-5 dozen but I didn't count!
They will stay chewy even if left out for a while.
Posted by artsycook at Recipe Goldmine 6/17/01 8:00:37 pm.