Print Recipe

Mint Surprise Cookies

Ingredients



Instructions

  1. Cream butter, sugar, brown sugar and blend in eggs, water and vanilla extract. Add sifted dry ingredients.
  2. Cover and refrigerate for at least 2 hours.
  3. Enclose each wafer in about 1 tablespoon of chilled dough. First press down small piece of dough on cookie sheet, then place mint on top of pressed dough. Top mint with more dough, press flat, and seal edges. Place on greased cookie sheet 2 inches apart. Place a walnut half on top of each cookie if you wish.
  4. Bake for 10 to 12 minutes at 375 degrees F.


Makes about 2 1/2 to 3 dozen large cookies.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.