Pie Crust Peanut Butter Cookies

Ingredients

• 1 (9 ounce) package pie crust mix
• 1 cup firmly packed brown sugar
• 1/2 cup peanut butter
• 3 tablespoons water

Instructions

1. Cut peanut butter, brown sugar and water into the pie crust mix.
2. Place dough by teaspoon onto ungreased cookie sheet, 2 inches apart. Flatten with a fork.
3. Bake at 375 degrees F for 8 to 10 minutes.