Rolo Cookies

Ingredients

• 1 teaspoon baking soda
• 1 cup granulated sugar
• 1 cup butter, softened
• 1 cup brown sugar
• 2 teaspoons vanilla extract
• 2 eggs
• 2 1/4 cups all-purpose flour
• 1 (9 ounce) package Rolo candy

Instructions

1. Beat sugars and butter until light and fluffy.
2. Add vanilla extract and eggs. Beat well.
3. Add flour and baking soda. Blend well.
4. Chill dough for at least 3 hours.
5. Heat oven to 350 degrees F.
6. Roll 1 tablespoon of dough in palm of hand to form ball. Press Rolo into ball covering it completely. Flatten bottom of cookie into hand. Press other side into mixture of 1 cup chopped nuts mixed with 1 tablespoon sugar.
7. Place cookies nut side up on greased cookie sheet.
8. Bake for 9 minutes.
9. Remove from oven and allow to cool for 5 minutes.
10. Place on wire rack to cool completely.

Attribution

Posted by bettyboop50 at Recipe Goldmine June 4, 2001.