Salted Peanut Cookies

Ingredients

• 1 cup granulated sugar
• 1 cup packed brown sugar
• 1 cup shortening
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups sifted all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 cup crushed corn flakes
• 1 cup salted peanuts

Instructions

1. Heat oven to 375 degrees F. Grease a cookie sheet.
2. Cream sugars, shortening, eggs and vanilla extract.
3. Sift flour, baking powder and baking soda together. Combine wet and dry mixtures.
4. Stir in cornflakes and peanuts.
5. Roll into balls the size of walnuts. Sprinkle with sugar.
6. Bake on prepared cookie sheet at for 10 to 12 minutes.