Zebra Cookies

Ingredients

• 1 1/2 cups granulated sugar
• 1/2 cup vegetable oil
• 1 1/4 teaspoons vanilla extract
• 3 eggs
• 1 2/3 cups all-purpose flour
• 1/2 cup cocoa
• 1/2 tablespoon cinnamon
• 1 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 cup confectioners' sugar

Instructions

1. Combine sugar, oil and vanilla extract.
2. Add eggs, one at a time; mix well.
3. Stir in flour, cocoa, cinnamon, baking powder and salt.
4. Cover; refrigerate for two hours.
5. Heat oven to 350 degrees F. Lightly grease a cookie sheet; set aside.
6. Place confectioners' sugar in a shallow dish. Shape dough into 1 inch balls; roll in confectioners' sugar. Place 2 inches apart on the prepared cookie sheet.
7. Bake for 11 minutes; cool on rack. These cookies crack on top as they bake; thus the striped zebra look.