Butter Balls

Ingredients

• 2/3 cup butter
• 3/4 cup granulated sugar
• 3 tablespoons cocoa
• 1 tablespoons water
• 1/2 teaspoon vanilla extract
• 2 cups rolled oats

Instructions

1. Cream butter and sugar. Add remaining ingredients. Mix well.
2. Roll into balls, and then roll balls in confectioners' sugar or sprinkles.
3. Store in refrigerator.