1 (14 ounce) can sweetened condensed milk
1/2 cup butter
1 package caramels, unwrapped
1 package large marshmallows
2 cups Rice Krispies
Combine milk, butter and caramels in double boiler over simmering water until melted.
Individually dip each marshmallow in mixture with a wooden pick, then roll in Rice Krispies.
Cool on wax paper.
No Bake Cookie Recipes