German Spritz

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Ingredients

  • 1 cup butter
  • 2/3 cup granulated sugar
  • 3 egg yolks
  • 1 teaspoon almond or vanilla extract
  • 2 1/2 cups all-purpose flour

Instructions

  1. Use a cookie press for shapes.
  2. Bake for 7 minutes at 400 degrees F.