Print Recipe

Brown Sugar Shortbread Puffs

RG

Ingredients



Instructions

  1. Heat oven to 350 degrees F.
  2. In large bowl, beat brown sugar and margarine until light and fluffy. Add vanilla extract and egg yolk; blend well. Add flour; stir until mixture forms a smooth dough.
  3. Drop dough by rounded teaspoonsful 2 inches apart onto ungreased cookie sheets.
  4. Bake for 10 to 15 minutes or until lightly browned and set.

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