Print Recipe

Chuck Wagon Goulash

Ingredients

  • 2 pounds ground beef
  • 1 tablespoon oil
  • 1 large onion, chopped
  • 1/4 cup cilantro, chopped fine
  • 2 celery stalks, chopped
  • 4 large tomatoes, chopped
  • 3 jalapeno peppers, chopped
  • 2 cans red beans, drained
  • 1 (10 ounce) package spaghetti, cooked
  • 1 tablespoon cayenne pepper
  • Salt to taste
  • Pepper to taste
  • 1 tablespoon chili powder
  • 2 cups Parmesan cheese

Instructions

  1. Brown ground beef lightly in oil; add onion and celery and cook until onion is yellow and celery is soft.
  2. Add beans, tomatoes, cilantro, jalapenos, spaghetti and seasoning; place in a 9 x 13-inch casserole.
  3. Bake at 350 degrees F until hot and bubbly.
  4. Grated cheese may be sprinkled over the top the last 15 minutes of baking.

Yield: 12 servings









Quick Recipe Links

Air Fryer  ~   American Regional  ~   Appetizers  ~   Beans  ~   Beef  ~   Beverages  ~   Bread  ~   Breakfast/Brunch   ~   Brownies/Blondies  ~   Cake Mixes  ~   Cakes  ~   Camping  ~   Candy  ~   Canning  ~   Casseroles  ~   Chicken  ~   Chili  ~   Cookies  ~   Cowboy/Ranch  ~   Crock Pot  ~   Dessert  ~   Diet  ~   Ethnic  ~   Family Favorites  ~   Fish  ~   Gifts in a Jar  ~   Gluten/Wheat Free  ~   Grilling  ~   Holiday  ~   Instant Pot  ~   Lamb  ~   Meat  ~   Meatless  ~   Mixes  ~   Pampered Chef  ~   Pasta/Sauce  ~   Pet Food  ~   Pies/Quiches  ~   Pizza  ~   Pork  ~   Pressure Cooker  ~   Restaurant  ~   Rice  ~   Salad  ~   Sandwiches  ~   Sauces  ~   School Cafeteria  ~   Seafood  ~   Side Dishes  ~   Snacks  ~   Soup  ~   Turkey  ~   Wild Game  

For a complete listing of all categories on this site, please visit our Sitemap.