Cowboy Barbecue Sauce

Ingredients

• 2 teaspoons bacon grease
• 1 large onion, finely chopped
• 2 cloves garlic, minced
• 1 cup ketchup
• 1 cup chili sauce
• 1/2 cup packed light brown sugar
• 1/2 cup lemon juice
• 2 tablespoons Worcestershire sauce
• Hot pepper sauce; to taste

Instructions

1. In a large saucepan, heat the bacon grease over low heat.
2. Add the onion, garlic and cook, stirring, until the onion is softened, about 5 minutes.
3. Stir in the ketchup, chili sauce, sugar, lemon juice, and Worcestershire. Bring to a simmer and cook, stirring often to prevent sticking, until slightly thickened, about 45 minutes.
4. Season with hot sauce to taste.

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Texas Camp Bread
Cowboy's Beef Pie
Chuck Wagon Pecan Bread
Hangtown Fry