Maxine's Cowboy Steak

Yield: 6 servings

Ingredients

• 1 1/2 pounds round steak
• 2 tablespoons vegetable oil
• 1 garlic clove, minced
• 3/4 cup vinegar
• 3/4 cup ketchup
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 1 teaspoon paprika
• 1 tablespoon granulated sugar
• 2 tablespoons Worcestershire sauce

Instructions

1. Heat oven to 350 degrees F.
2. Heat oil in a frying pan. Slice the steak into 1 inch squares and brown.
3. Place the steak in a 2 quart casserole dish.
4. Put remaining ingredients into the frying pan. Simmer for 3 minutes.
5. Pour over steak.
6. Cover for 1 hour.
7. Uncover and bake another 30 minutes.
8. Serve over hot rice or noodles.