Print Recipe

Maxine's Cowboy Steak



  • 1 1/2 pounds round steak
  • 2 tablespoons vegetable oil
  • 1 garlic clove, minced
  • 3/4 cup vinegar
  • 3/4 cup ketchup
  • 1 teaspoon salt
  • 1 teaspoon dry mustard
  • 1 teaspoon paprika
  • 1 tablespoon granulated sugar
  • 2 tablespoons Worcestershire sauce


  1. Heat oil in a frying pan. Slice the steak into 1- inch squares and brown.
  2. Place the steak in a 2-quart casserole dish.
  3. Put remaining ingredients into the frying pan. Simmer for 3 minutes.
  4. Pour over steak.
  5. Cover and bake at 350 degrees F for 1 hour.
  6. Uncover and bake 30 minutes.
  7. Serve over hot rice or noodles.

6 servings


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