Warm Fruit Compote
- 3/4 cup dried apricots
- 3/4 cup dried prunes
- 1 (8 ounce) can sliced peach, undrained
- 10 maraschino cherries
- 1 (11 ounce) can mandarin orange segments, undrained
- Combine all ingredients in crockette.
- Cover and cook for 8 to 10 hours.
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