Print Recipe

Whiskey Sausage

RG

Ingredients

  • 5 pounds sausage, sliced into 2-inch pieces
  • 2 cups packed brown sugar
  • 2 cups ketchup
  • 4 ounces whiskey

Instructions

  1. Mix sugar, ketchup and whiskey.
  2. In a slow cooker, layer sausage, then sauce, and keep repeating, ending with sauce.
  3. Cook on LOW overnight.

Recipe Goldmine

Join our Facebook group




Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.