California Tamale Pie

Ingredients

• 1 pound lean ground beef, browned
• 3/4 cup yellow cornmeal
• 1 1/2 cups milk
• 1 egg, beaten
• 1 envelope chili seasoning mix
• 1 tablespoon seasoned salt
• 1 (16 ounce) can diced tomatoes
• 1 (16 ounce) can whole kernel corn, drained
• 2 1/4 ounces sliced ripe olives, drained
• 1 cup Cheddar cheese, grated

Instructions

1. Stir together cornmeal, milk and egg.
2. Add remaining ingredients, except cheese. Pour into slow cooker, cover, cook on HIGH for 3 to 4 hours.
3. Sprinkle cheese over top, cover and cook another 5 minutes.