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Crocked Beef


  • 2 pounds stew meat
  • 1 box onion soup mix (use both envelopes)
  • 1/2 cup (1 stick) butter

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  1. Put all ingredients into a slow cooker and cook on LOW for 8 to 10 hours or on HIGH for 4 to 6 hours. No other liquids are required.
  2. Serve over cooked noodles or rice.

Per serving: 373 Calories; 25g Fat (62% calories from fat); 32g Protein; 3g Carbohydrate; 117mg Cholesterol; 784mg Sodium