- 2 pounds stew meat
- 1 box onion soup mix (use both envelopes)
- 1/2 cup (1 stick) butter
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- Put all ingredients into a slow cooker and cook on LOW for 8 to 10 hours or on
HIGH for 4 to 6 hours. No other liquids are required.
- Serve over cooked noodles or rice.
Per serving: 373 Calories; 25g Fat (62% calories from fat); 32g Protein;
3g Carbohydrate; 117mg Cholesterol; 784mg Sodium
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