Golden Mushroom Roast

The gravy is scrumptious!

Ingredients

• 1 (4 to 5 pound) beef roast
• 1 large can mushroom stems pieces, drained
• 1 can golden mushroom soup
• 1 envelope Lipton onion soup mix

Instructions

1. Place roast in slow cooker.
2. Mix together remaining ingredients and pour over roast.
3. Cover and cook on LOW for 8 to 10 hours.