Lazy Beef Stroganoff

Ingredients

• 2 pounds beef, cut into 1 inch pieces
• 1 small jar/can mushrooms
• 1 tablespoon Worcestershire sauce
• 2 cans cream of mushroom soup
• 1 packet Lipton onion soup mix
• 1/2 cup sour cream

Instructions

1. Combine all ingredients except sour cream.
2. Cook in slow cooker on LOW for 6 hours or on HIGH for 4 hours.
3. Stir in sour cream.
4. Serve over buttered noodles or rice.