Quick Beef Tips with Rice

Ingredients

• 2 pounds lean beef or venison, cubed
• 1 envelope dry onion soup mix
• 1 can cream of mushroom soup
• 3 cups hot cooked rice
• 1 cup ginger ale

Instructions

1. Layer beef, soup mix and mushroom soup in slow cooker.
2. Top with rice.
3. Pour ginger ale over rice.
4. Cook on HIGH for about 4 hours or until meat is thoroughly cooked.