Spicy Steak

Yield: 4 servings

Ingredients

• 1 (2 pound) round steak, cut into strips
• 2 jalapeno peppers, chopped
• 2 onions, cut into rings
• 1 (10 ounce) can Ro*Tel tomatoes
• 1 (15 ounce) can black beans, drained
• Bacon, cooked and broken into pieces (for garnish)
• Scallions (for garnish)
• Sour cream (for garnish)

Instructions

1. Put round steak into slow cooker and add in peppers, onions, tomatoes and black beans.
2. Cook on LOW for about 8 hours.
3. Remove from slow cooker and top with fresh bacon bits, scallions and a mound of sour cream.