Yummy Crockpot Beef and Gravy

Ingredients

• 2 pounds beef stew meat, partially thawed
• 1 package dry onion soup mix
• 1/2 cup (1 stick) butter
• 1 jar brown beef gravy

Instructions

1. Place stew meat in slow cooker.
2. Sprinkle with dry onion soup mix, then stir to combine.
3. Place butter and brown beef gravy on top. DO NOT STIR.
4. Cook on LOW for 6 to 8 hours.
5. Serve over rice or noodles.