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Cranberry Punch

Ingredients

  • 4 cups unsweetened pineapple juice
  • 4 cups cranberry juice
  • 1/2 cup packed brown sugar
  • 1 cup water
  • 1 teaspoon whole cloves
  • 1 cinnamon stick

Instructions

  1. Tie cloves and cinnamon stick in cheesecloth.
  2. Combine all ingredients in slow cooker.
  3. Cover and cook on LOW for 4 to 10 hours.

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