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Apple Brandy Brew



  • 3/4 quart bottle apple-flavored wine
  • 1 cup peach brandy
  • 2 cups apple cider
  • 1 cinnamon stick


  1. Combine ingredients in slow cooker.
  2. Cover and heat on LOW for 3-4 hours.
  3. Serve hot.

Yield: 8 servings

Posted by FootsieBear at Recipe Goldmine 12/19/2001 8:01 am.

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