Apple Brandy Brew
- 3/4 quart bottle apple-flavored wine
- 1 cup peach brandy
- 2 cups apple cider
- 1 cinnamon stick
- Combine ingredients in slow cooker.
- Cover and heat on LOW for 3-4 hours.
- Serve hot.
Yield: 8 servings
Posted by FootsieBear at Recipe Goldmine 12/19/2001 8:01 am.
Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
>> Slow Cooker Beverage Recipes