Peach Cobbler

Ingredients

• 3/4 cup Biscuit Baking Mix or Bisquick
• 1/3 cup granulated sugar
• 1/2 cup packed brown sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 2 teaspoons butter, melted
• 1/2 can evaporated milk
• 3 large ripe peaches, mashed
• 3/4 teaspoon cinnamon

Instructions

1. Lightly grease slow cooker or spray with nonstick cooking spray.
2. In large bowl, combine Biscuit Baking Mix and sugars.
3. Add eggs and vanilla extract and stir.
4. Pour in butter and milk and stir.
5. Mix in peaches and cinnamon until well mixed.
6. Pour into slow cooker.
7. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours.
8. Serve warm topped with vanilla ice cream if desired.