Seashell Dinner Ingredients
1 pound lean ground beef
1 (26 ounce) jar marinara sauce
1 medium bell pepper, chopped
1/2 teaspoon black pepper
1 tablespoon chopped fresh parsley
1 box large shell-shape pasta
Parmesan cheese Instructions
Brown ground beef in small skillet over medium-high heat.
Drain any accumulated grease and place beef in slow cooker.
Add jar of sauce, chopped bell pepper, black pepper and parsley.
Cook on LOW for 6 to 8 hours.
Cook large shell pasta and place on counter for "stuffing."
Spoon sauce into shells and sprinkle with Parmesan cheese.
Yield: 4 to 6 servings
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Slow Cooker Pasta Recipes
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.