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Pork Chops with Sauce

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Pork Chops

  • 4 to 8 pork chops
  • Kosher or sea salt and pepper

Soup or Sauce Choices

  • 1 can cream of mushroom soup
  • 1 (8 ounce) jar sweet and sour sauce
  • 1 can cream of chicken soup
  • 1 can chicken and rice soup
  • 1 1/2 cups barbecue sauce


  1. Brown pork chops well and season lightly with salt and pepper.
  2. Place in slow cooker and cover with any ONE of the above sauces or soups.
  3. Cover and cook on LOW for 7 to 9 hours or on HIGH for 4 to 5 hours.