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Chicken Cordon Bleu

Ingredients



Instructions

  1. Flatten chicken breasts with wooden mallet.
  2. Cover each half breast with a slice of cheese and ham (thinly sliced ham).
  3. Secure with toothpicks.
  4. In skillet, brown chicken in hot margarine.
  5. Arrange in slow cooker.
  6. Combine soup and remaining ingredients and pour over chicken.
  7. Cover slow cooker and cook on LOW for 4 to 5 hours.

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