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Chicken and Rice Bake

Ingredients



Instructions

  1. Combine the soup, mushrooms and rice in a well greased slow cooker. Stir well.
  2. Lay the chicken breasts on top of the mixture.
  3. Sprinkle the onion soup mix over. Cover.
  4. Cook on LOW for 7 to 9 hours.
  5. Serve hot.



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