Cranberry Turkey Breast
- 1 (5- to 7-pound) turkey breast, thawed
- 1 envelope onion soup mix
- 1 can whole or jellied cranberry sauce
- Place turkey breast into slow cooker.
- Add onion soup mix and cranberry sauce.
- Cook on HIGH for 2 hours, then on LOW for 5 to 6 hours,
>> SLOW COOKER RECIPES
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