Creamy Chicken

Ingredients

• 1 whole chicken, cut up
• 2 tablespoons melted butter
• Salt and pepper, to taste
• 1 envelope dry Italian salad dressing
• 1 can cream of mushroom soup
• 6 ounces cream cheese, cut into cubes
• 1/2 cup wine or sherry
• 1 medium onion, chopped

Instructions

1. Coat chicken with butter and sprinkle with salt and pepper.
2. Place in a slow cooker and sprinkle with dry salad dressing mix.
3. Cover and cook on LOW for 6 to 7 hours.
4. About 45 minutes before done, mix soup, cream cheese, wine and onion in a small saucepan. Cook until smooth.
5. Pour over the chicken and cover and cook another 45 minutes.
6. Serve over rice or noodles with sauce.