Print Recipe

Creamy Chicken

Ingredients

  • 1 whole chicken, cut up
  • 2 tablespoons melted butter
  • Salt and pepper, to taste
  • 1 envelope dry Italian salad dressing
  • 1 can cream of mushroom soup
  • 6 ounces cream cheese, cut into cubes
  • 1/2 cup wine or sherry
  • 1 medium onion, chopped

Instructions

  1. Coat chicken with butter and sprinkle with salt and pepper.
  2. Place in a slow cooker and sprinkle with dry salad dressing mix.
  3. Cover and cook on LOW for 6 to 7 hours.
  4. About 45 minutes before done, mix soup, cream cheese, wine and onion in a small saucepan. Cook until smooth.
  5. Pour over the chicken and cover and cook another 45 minutes.
  6. Serve over rice or noodles with sauce.

Recipe Goldmine

Join our Facebook Group