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Orange Chicken

Ingredients



Instructions

  1. Put chicken, ginger, salt, pepper and frozen orange juice into slow cooker and cook on LOW 6 hours.
  2. Serve chicken on hot cooked rice on platter.
  3. Top with coconut, orange segments and green onions.
  4. Serve chicken liquid in gravy boat, if desired.

Yield: 6 servings

From the kitchen of Martin James – Copenhagen, Denmark


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