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3 split, skinned and boned chicken breasts
1 (20 ounce) can unsweetened pineapple tidbits, undrained
2 tablespoons Dijon-style mustard
Arrange chicken in slow cooker.
Sprinkle with pepper and paprika.
Mix soy sauce, pineapple and mustard together; pour over chicken.
Add minced garlic.
Cover and cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours.
Yield: 6 servings
Slow Cooker Chicken and Turkey Recipes
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