Print Recipe

Italian Beef Sandwiches

Ingredients



Instructions

  1. Place the roast in a slow cooker. Sprinkle the dressing mix over the beef. Add about 1 to 1 1/2 cups of water. Place lid on slow cooker and set temperature to LOW.
  2. Cook for about 11 hours or overnight (for a noon meal). For an evening meal, put it on early in the morning and let it cook all day.
  3. After the roast is cooked, shred the meat with a couple of forks and serve it on hearty buns.
  4. Serve some of the liquid in a small dish for au jus.



Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.