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Creamy Chicken Noodle Soup

Ingredients



Instructions

  1. In a slow cooker gradually stir 5 cups water into the soup. Whisk until smooth.
  2. Stir in chicken, vegetables and seasoned pepper.
  3. Cover; cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours.
  4. If using low heat setting, turn to high.
  5. Stir in noodles.
  6. Cover and cook for 20 to 30 minutes more or until noodles are just tender.



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