Print Recipe

French Onion Soup




  1. Melt butter in a saucepan. Add onions and sauté for 15 to 20 minutes or until golden brown.
  2. Remove from heat and put into slow cooker.
  3. Sprinkle with flour.
  4. Add beef broth and water. Mix well.
  5. Cook on LOW for 4 hours.
  6. To serve, add croutons and sprinkle with cheese.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.