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Golden Gate Stew



  • 1 1/2 pounds ground beef, browned
  • 1 onion, cut into large chunks
  • 1 tall can pork and beans
  • 1/4 cup packed brown sugar
  • 1 large can stewed tomatoes
  • 3 to 6 slices raw bacon


  1. Put into layers in a slow cooker.
  2. Cook on LOW for about 8 hours or on HIGH for 4 to 5 hours.

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