Print Recipe

Potato Chowder




  1. In a slow cooker, combine the first five ingredients.
  2. Cover and cook on LOW for 8-10 hours or until potatoes are tender.
  3. Add cream cheese; stir until blended.
  4. Garnish with bacon and chives if desired.

Please shop Amazon here. We are an Amazon affiliate to help defray expenses in maintaining this site. Thank you.

Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips

best cbd oil