Ranch Stew

Ingredients

• 1 1/2 pounds stew meat
• 4 potatoes, unpeeled and cubed
• 1 cup chopped onion
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 (28 ounce) can barbecue baked beans

Instructions

1. Mix meat, potatoes, onion, and salt and pepper in slow cooker.
2. Cover with beans.
3. Cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours.